The ItsaBurger kitchen team are always busy refining every aspect of the menu. Carefully breaking buns, choosing cheese and tasting tomatoes to ensure your senses surrender at the first bite.
The team have selectively curated a menu that reflects a desire to create a truly decadent burger. Everything but the bun is made onsite. The patties; a true labor of love and the result of many years tasting and testing.
Whilst its hard to look past the signature ItsaBurger with special sauce, we tend to favor the Classic - plain and simple. But our real excitement comes from reintroducing peninsula-people to great hand-held burgers, where flavor is everything.